Often derided as ‘too simple’ roast chicken when well done can be one of the tastiest, most satisfying meals for a family to share. Ingredients [serves 4] 4lb chicken from Keenan and Kennedy 2 garlic cloves, bashed 2 bay leaves 50g/ 5oz butter, softened juice 1 lemon Directions Heat oven to 220C/200C fan/gas 7. Put […]
Category Archives: recipe
Ingredients [makes 8 servings] 1lb Keenan & Kennedy sausages 230g shredded Cheddar cheese 1/2 chopped medium onion 1 (4 ounce) can chopped green chile peppers 1 tablespoon chopped jalapeno pepper (remove if you don’t like heat) 10 eggs, lightly beaten 1 teaspoon chili powder (mild, sweet, stong – what you like) 1 teaspoon ground cumin 1/2 teaspoon garlic […]
A simple but very tasty recipe. Ingredients [makes 6 servings] 3/4lb pasta 1 tablespoon olive oil 1lb Keenan & Kennedy variety sausage (try Apple & Mustard!) 1 onion, chopped 4 cloves garlic, minced 1 (14.5 ounce) tin chicken broth (or chicken stock) 1 teaspoon dried basil 1 tin tomatoes (chopped) 1 package baby spinach 1/2 cup grated Parmesan cheese Directions […]